Sprouted Rava
Coarse-ground sprouted grain for upma, idli, dosa and kesari. Solar-dried and roasted in an uruli before milling, then roasted again to bring the moisture down. Coarse enough to hold separate grains in the pan.
Coarse-ground sprouted grain for upma, idli, dosa and kesari. Solar-dried and roasted in an uruli before milling, then roasted again to bring the moisture down. Coarse enough to hold separate grains in the pan.